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What can you use a kimchi fridge for?
A kimchi refrigerator is specifically designed to store kimchi, though you can always store other items as well. Not only does the refrigerator need to keep the kimchi cool, but it also needs to facilitate the fermentation process necessary to make proper kimchi.
What is the temperature of kimchi refrigerator?
In the refrigerator, it stays fresh much longer — about 3–6 months — and continues to ferment, which may lead to a sourer taste. Be sure to refrigerate your kimchi at or below 39°F (4°C), as warmer temperatures may accelerate spoilage.
Who invented kimchi refrigerator?
Winia Mando
The history of the kimchi refrigerator dates back to 1995 when Winia Mando, a mid-tier company, launched “Dimchae,” now the symbolic synonym for a kimchi refrigerator. It sold 5,000 sets in the first year, and sales doubled to 10,000 the following year.
How do you make kimchi in the fridge?
Pack kimchi into jars, pressing down and letting brine cover the vegetables, leaving 1-inch of space at the top. More liquid will release as the jar sits, don’t add water. Seal the jars. Let it sit at room temperature to ferment for 1 to 5 days, it will get sour as it ferments.
Why do Koreans have a kimchi refrigerator?
Kimchi usually becomes too sour when stored in a conventional refrigerator for about a week. The kimchi refrigerator aims to be colder, with more consistent temperature, more humidity, and less moving air than a conventional refrigerator, providing the ideal environment for fermentation of kimchi.
Why do I need a kimchi fridge?
Why is kimchi good for you?
Kimchi is full of beta-carotene and other antioxidant compounds that can help reduce the risk of serious health conditions such as stroke, cancer, diabetes, and heart disease. Kimchi is also an excellent source of: Vitamin A. Vitamin C.
What is a kimchi refrigerator?
A kimchi refrigerator is a refrigerator designed specifically to meet the storage requirements of kimchi and facilitate different fermentation processes. Kimchi usually becomes too sour when stored in a conventional refrigerator for about a week.
How do you use a kimchi bin?
The initial design took up much space and heavy plastic kimchi containers had to be lifted to get to the bottom part. Some units are now designed instead with two deep drawers on the bottom, that are accessible from the outside. Top or bottom, the bins can be used to refrigerate anything from kimchi to fresh produce and meats.
What is DIMCHAE kimchi?
After many years of comprehensive work on development to best suit kimchi fermentation and storage, WiniaMando (Hangul: 만도기계) launched commercial brand, DIMCHAE (Hangul: 딤채), into the mass market in December 1995. The model name was ‘CFR-052E’.
What are the drawers on the bottom of a refrigerator for?
Some units are now designed instead with two deep drawers on the bottom, that are accessible from the outside. Top or bottom, the bins can be used to refrigerate anything from kimchi to fresh produce and meats. The door-drawer types (the “stand-type” in Korea) are gaining popularity because of their space-saving ergonomic design.